There is the Spicy Siciliana, with San Marzano Tomato of the Agro Sarnese-Nocerino, Sicilian Eggplants, Calabrian Spicy Salami, Agerola Provola, 36 months Parmesan, Basil and Bio EVO Oil. There is the Scarpone, an oval-shaped pizza with two flavors. In the first half: Cream of homemade Datterini Cherry Tomatoes, buffalo mozzarella from Campania, 24 month old Parmigiano Reggiano, Basil, Bio EVO Oil and Prosciutto Cotto Prague and Ricotta and Fuscella. In the second half: Sausage from the Campania region, Neapolitan Friarielli, Provola di Agerola, Parmigiano Reggiano aged 24 months and the exited Bio EVO oil.
For lovers of tradition we have La Verace, with Pomodoro San Marzano from the Agro Sarnese-Nocerino passed by hand (as the ancient tradition required), sliced Campania buffalo mozzarella, Basil and Organic Oil EVO. There is something for everyone, and what a taste! At Bella Napoli you will find variety and goodness together.